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ORDER A LA
CARTE OR FROM OUR 5 COURSE DINNER

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SPECIAL DINNER MENU
Choose one of the following from Below:
Entrada
(Served with a glass of Cava)
Special Soup
Or
Salad
Tapas
Racion
Dessert
Coffee
Special Price: $65 person*
($95 value)
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ENTRADAS / Starters
$10 each
SURTIDA
Assortment of Cheeses and Hams from Spain
MOUSSE DE SALMON
Toasted Bread, Smoked Salmon, Tomato
BOQUERONES EN VINAGRE
White Anchovies, Parsley, Tomato, Sherry
Vinaigrette
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OSTRAS / Starters
$15 each
OSTRAS AL HORNO
Baked ˝ Dozen Oysters, Serrano Ham, Spanish
White Truffle
Cream Sauce and Crispy Leeks
OSTRAS AL CAVA
˝ Dozen Row Oysters, Served on ˝ Shell, Cava
Sauce
Chives, Salmon Caviar
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SOPAS / Soups
$8
SOPA DE LANGOSTA
Lobster Bisque with Spanish paprika
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ENSALADAS / Salads
$12 each
QUESO AZUL
Butter Lettuce, Spanish Blue Cabrales
Cheese, Radicchio
Grilled Pears and Apples, Candied Walnuts,
Tomatoes
Honey Dijon Vinaigrette
ESPINACAS
Baby Spinach, Baked Goat Cheese, Candied Walnuts
Cherry Tomatoes, Raspberry Sherry Vinaigrette
AHUMADA
Baby Hearts of Romaine, Smoked Salmon, Roasted
Almonds
Cherry Tomatoes, Anchovy Cream Sauce
Garnished with Salmon and Tobik Caviar
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TAPAS / SMALL PLATES
$12 each
PINCHOS DE CALAMAR
Grilled Marinated Calamari, Garlic, Lemon Juice
Parsley, Served With Tomatoes, Paprika, Seaweed
Salad
BERENJENAS CON QUESO
Grilled Eggplant, Stuffed with Garroxta Cheese
Balsamic Reduction
PIQUILLO AL SABOR
Piquillo Peppers, Seafood Mousse, Lobster Sauce
CANGREJO
Crab Cakes, Sea Weed Salad, House Sauces
GAMBAS VINOTECA
Tiger Prawns, Seasonal Tomatoes, Leeks
Garlic, White Wine
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RACIONES / Main Dishes
$28 each
CHULETON AL HORNO
Prime Rib Coated with a Rub of Smoked Spanish
Paprika, Garlic Fresh Herbs, Red Wine Demiglace
– Served With Scallop Potatoes, Puccini
Mushrooms and Seasonal Vegetables
CHULETAS DE CORDERO
Lamb Chops, Green Pepper Corn
Seasonal Vegetables, Leeks Potato Puree
ATUN
Pan Seared Ahi Tuna With Black and White Sesame
Seeds
Served with Roasted Piquillo Vinaigrette, Fraise
Salad
Purple Potatoes, Asparagus and Artichokes Hearts
GAMBAS CON CANGREJO
Fresh Water Prawns, Stuffed with Dungeness Crab
Meat, Herbs
Served with Orange Saffron Sauce, Spanish Rice,
Seasonal Vegetables
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POSTRES / Desserts
$8 each
CREMA CATALANA
Spanish Cream Brulé
FLAN
Traditional Spanish Custard
TARTA DE CHOCOLATE
Rich Flourless Dark Chocolate Cake
MIL HOJAS
Traditional layer cake with Toasted Almonds,
Sponge cake
Raspberry Sauce, Whipped cream
*does not include tax and gratuity
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Look out for a
“Surprise” wine to be opened at the Dinner
$65 per person ($95 value)
A la Carte requires a minimum of $50 per person
After dinner, join us for the party!! ($25
per person)
Reservations Only
– Space Limited Seating |